We believe that we are each responsible…
…for our own wellbeing, and that our quality of life in the future is directly linked to the choices we make today. By teaching children and their families to eat “real” rainbows as mother nature intended, they will gain the health benefits each color provides, and enjoy a more sustainable lifestyle for themselves and for our planet as well.
Jambo, I’m Florencia Zulberti
I want to share with you our story because we want you to become as passionate and confident in your own kitchen as we are when it comes to making simple, healthy and delicious meals together as a family.
Although I studied to became a Professional Chef in 2018, I am communicating with you more as a mother of two thriving little Chefs (ages 5 and 7) who have become my biggest source of inspiration.
Because they have shown me that it is not the children that resist change but rather the adults. Within one year, we have embraced more fruits, vegetables, whole grains, legumes, nuts, seeds and plant-based protein than I ever thought possible, and we want you to do the same. The only ingredients you need are: perseverance, patients and a renewed sense of curiosity towards your food and lifestyle. As a parent, I think there is no better legacy we can leave behind to our children than a sense of purpose, belonging and integrity.
So get inspired, be creative and let’s start a conversation!
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With a few simple tips on how to change your mindset on food you will be well on your way towards changing your quality of life and the planet’s as well.